Emile Henry 3.7 Quart Tagine in Burgundy Color:Brick Optimal combination of 18% Chromium

Optimal combination of 18% Chromium and 10% Nickel offers the best corrosion resistance

this powerful 14" wok reaches up to a searing 425℉ with thick aluminum walls that maintain the high heat necessary for authentic Asian style gas cooking

fish and vegetables

wooden spreader and spatula

Beans stay inside of container when removed

Emile Henry 3.7 Quart Tagine in Burgundy Color:Brick Optimal combination of 18% ChromiumMade from Emile Henry Flame Ceramic, the Tagine can be used either directly on the heat or in the oven, and allows you to make delicious Tagines, stews and other recipes which require simmering. The shape of the Tagine is unique & purposeful. While the food is being cooked, steam rises into the cone, condenses, and then falls back down into the dish for continuous basting. Beef, lamb, chicken, fish, and even vegetables will never be as tender, moist,