2024 Brij Wines Chardonnay San Luis Obispo Coast, USA California Vinification uses native yeasts and Giuseppe Quintarelli just south of the option:LC MEMBER 14492

Vinification uses native yeasts and traditional methods

2017 Martha Stoumen Benson Ranch Nero d'Avola

The fruit was left between a 7-10 days with a bit of hang plunging in the latter days

While I am largely inspired by the Cab Francs of the Loire this is unabashedly a rustic Californian expression boasting ripeness and structure

we believe quality can only be achieved through dedication to tradition and craftsmanship

2024 Brij Wines Chardonnay San Luis Obispo Coast, USA California Vinification uses native yeasts and Giuseppe Quintarelli just south of the option:LC MEMBER 14492 Vinification uses native yeasts and traditional methods 2017 Martha Stoumen Benson Ranch Nero d'Avola