Kai Seki Magoroku Aogami Sakimaru Takohiki Knife 24cm AS1704 and classic style — a

and classic style — a professional tool designed for both performance and durability

making it ideal for preparing refreshing drinks

With 2 different sized interchangeable blade attachments

Commercial Dishwasher Safe

Two sharpening options: Wear and finish

Kai Seki Magoroku Aogami Sakimaru Takohiki Knife 24cm AS1704 and classic style — aThe takohiki is the Kanto region counterpart to the yanagiba a slicing knife for sashimi, traditionally with a squared tip, here in the elegant sakimaru form whose gently curved tip is prized for both beauty and presentation cuts. The 24cm blade slices raw fish in long, clean draws that leave a flawless surface. Hand forged from Aogami (Blue Paper No. 2) carbon steel and finished stage by stage by a single craftsman, it takes the same exceptional