Takumi Solo Series 18cm Santoku Knife Limited Edition these premium skillets define culinary

these premium skillets define culinary sophistication

The handles may become hot during use and it is recommended to have oven mitts available when handling your cookware

9L saucepot is designed to deliver exceptional cooking performance and elevate your sauce-making adventures

2 x Wide Mouth Jars 350ml

The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting

Takumi Solo Series 18cm Santoku Knife Limited Edition these premium skillets define culinaryThe Santoku Knife is an all purpose kitchen knife with origins in Japan. Often compared to the traditional Western Chef's Knife, the Santoku Knife can perform slicing, dicing, and chopping tasks with ease and tackle large cuts of meat. The Santoku Knife is perfectly balanced, with the blade and handle being equally weighted for a precise, clean cut every time. Made with 67 layers of folded Japanese steel, the Santoku Knife makes short work of any task