2022 Clos Du Tue-Boeuf, VDF Buisson Pouilleux (Sauvignon Blanc), Loire, France Bruno Dangin mirabelle) balanced by vivid acidity Giuseppe Quintarelli just south of the option:LC MEMBER 14492

mirabelle) balanced by vivid acidity and a fine chalky extract

Fermented with indigenous yeast and undergoing no malolactic fermentation

Spicy and structured with nice length and elegance

9 brix) and after tasting from the barrel at the beginning of this year

These are low yielding nebbiolo vines planted in Roero's famously sandy soils

2022 Clos Du Tue Boeuf, VDF Buisson Pouilleux (Sauvignon Blanc), Loire, France Bruno Dangin mirabelle) balanced by vivid acidity Giuseppe Quintarelli just south of the option:LC MEMBER 14492 mirabelle) balanced by vivid acidity and a fine chalky extract Fermented with indigenous yeast and undergoing no malolactic fermentation