Pear - Nashi Anemones The seeds and growth cycles

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Pear - Nashi Anemones The seeds and growth cycles20th Century also known as Nijisseiki by the Japanese who introduced this pear to the world early last century blends an apple like texture with the taste of a pear. As with most things out of Japan the tree is a neat specimen with a symmetrical habit. Best eaten fresh when tree ripened but can be used for juice when the crop is too heavy to consume. Self fertile, although Williams or Beurre Bosc increase pollination. Members see our fact sheet here.