Wusthof Classic Forged 5" Boning Knife Color:Classic Crafted with precision and elegance

Crafted with precision and elegance

Doubles as a serving dish at the table

this Staub cast iron plancha allows for a higher concentration of heat along the cooking surface

Peter Schlumbohm

This muffin pan has twelve cavities that

Wusthof Classic Forged 5" Boning Knife Color:Classic Crafted with precision and eleganceRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. Quality and durability are firmly anchored in every WSTHOF Classic knife. When Eduard Wsthof designed The