and the 2 original copper pots for distillation
while others added acid and tobacco to give their bourbon its signature amber hue
Fermenting on the grain and then distilling with fresh grains suspended in the column make for a unique buttery corn and spicy rye taste that distinguishes our moonshine to rival any whiskey
It is then finished in fine grain Hungarian oak barrels sourced from Quercuz Petraea
Carbohydrates 0 grams
Caffo, Vecchio Amaro del Capo Liqueur george and the 2 original copperThis digestivo italiano is complex on the palate, revealing bittersweet flavors of orange, camomile, licorice, and juniper. Vecchio Amaro del Capo is the flagship of the Fratelli Caffo Distillery. It is distilled from sugar beats, then macerated in 29 herbs, spices, roots, fruits, and flowers from Calabria ABV: 35. 0%